Georgian Journal

21.12.2016

Young farmers and the EU reviving Georgian agriculture

Georgia’s agricultural sector has traditionally been a strength of the economy and taken advantage of the favorable climate and rich soils. However, following the collapse of the Soviet Union the sector has struggled to reach its full potential. Now, with some assistance from the European Union, young Georgian farmers are leading a revival and developing not only high quality produce but also reaching new markets. Yet, in spite of the many hardships and obstacles, today this field is in the process of restoration and development with the assistance of EU - the key donor in this area.

How does European Union assist Georgia to rehabilitate and flourish its agriculture?

The European Union provides support to rural development and agriculture in Georgia through ENPARD, the European Neighbourhood Programme for Agriculture and Rural Development. Along with other missions one of the primary aims of the programme  is to improve employment and living conditions of rural populations by strengthening farmers’ cooperation skills and access to resources.

In order to discover how the local farmers have benefited from the program Georgian Journal talked with several Georgian entrepreneurs, who have already succeeded through the support provided by EU.

Natalia Partskhaladze, the enthusiastic CEO of cooperative Kona Tea that produces unique blends of Georgian tea.

“Our brand Kona has recently hit the market and it is in the phase of establishing itself as a premium quality nonindustrial brand. Our motto is PaucaSed Bona that translates from Latin as “quality over quantity.” Originally we started as an experimental farm in the village of Lavriskhevi. We purchased materials and constructed a small greenhouse by ourselves. Later thanks to ENPARD, we installed drip irrigation system and established a small enterprise. In 2014 we applied for the program and as a result received grant (7000 Euros). In spring 2016 we already had a garden and a small enterprise where our tea is dried and packed. In addition,within the frames of program we were assisted with building the brand and besides funding we received many consultations and underwent trainings that helped us to deepen our knowledge. “

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